Gyu San stands as a distinguished purveyor of exceptional Japanese A5 grade wagyu, meticulously sourced from diverse prefectures across Japan. With a delectable array of wagyu selections and thoughtfully curated accompaniments, Gyu San offers patrons a comprehensive gastronomic journey. From farm to table, the establishment takes pride in exclusively showcasing premium Japanese wagyu cuts, sumptuous Japanese wagyu fat-fried katsu sandos and chips, alongside an unparalleled dining experience with binchotan-grilled hamburgs over an open charcoal bar.